Altdeutsche Brotchen (old German Muffins) Recipe

Ingredients

  • 3/4 c Butter Or Margarine
  • 1/2 c Sugar
  • 2 Eggs; Large
  • 1 tb Rum
  • 1 ts Vanilla Extract
  • 3 tb Milk
  • 1/2 ts Cinnamon
  • 2 ts Baking Powder
  • 2 1/4 c Flour; Unbleached
  • 1/4 c Almonds; Ground
  • 1 tb Orange Rind; Grated
  • 1/4 c Raisins; If Desired

Description

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