Apricot Fool Recipe

Ingredients

  • 125 g (4 oz) dried apricots
  • 1 ts Lemon juice
  • 3 tb To 4 tb water
  • 30 g (1oz) sugar
  • 115 ml (1/4 pt) thick custard,
  • -sweetened
  • 115 ml (1/4 pt) double cream
  • -(whipping cream)

Description

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