Ingredients
- 12 (12 inches each) metal or bamboo skewers
- 1 tablespoon(s) packed dark brown sugar
- 1 teaspoon(s) ancho chile powder
- 1 teaspoon(s) sweet paprika
- 1/2 teaspoon(s) ground cumin
- 1/4 teaspoon(s) cayenne (ground red) pepper
- Salt
- Pepper
- 1 pound(s) (16- to 20-count) shelled deveined shrimp
- 3 medium peaches, cut into 1-inch chunks
- 1 bunch(es) green onions, dark green parts trimmed, cut into 2-inch pieces
- Lime wedges, for serving
Description
Sweet Shrimp Covered In Spices And Skewered With Juicy Peaches Makes An Unexpected And Tasty Summer Meal.
Womans Day
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