Salad With Apples And Cheddar

Ingredients

  • Reserved chicken from Tangy BBQ Chicken recipe
  • 3 tablespoon(s) olive oil
  • 2 tablespoon(s) cider vinegar
  • 2 teaspoon(s) Dijon mustard
  • 1/4 teaspoon(s) salt
  • 1/4 teaspoon(s) pepper
  • 1 head(s) red leaf lettuce, chopped
  • 1 small red pepper, very thinly sliced
  • 1  Granny Smith apple, thinly sliced
  • 1/4 cup(s) chopped walnuts, toasted
  • 2 ounce(s) extra-sharp Cheddar cheese, coarsely grated
    • Description

      Enjoy Leftover Chicken From Our Tangy BBQ Chicken Recipe In This Sweet And Savory Salad.

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