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Ingredients

• 16 Tbs. (2 sticks) unsalted butter, at room
  ; temperature
• 3/4 cup sugar
• 3 egg yolks
• 1 piece vanilla bean, about 2 inches long
• 2 1/2 cups all-purpose flour
• 1 tsp. baking powder
• 1/2 tsp. salt
• Colored sugars and decorating pens

Description

These Classic Cookies Can Be Decorated In A Variety Of Ways. They Can Be Sprinkled With Colored Sugar Crystals Before Baking Or Decorated With Royal Icing (click On The Link At Left) Using A Pastry Bag Fitted With A Plain Tip, Or A Small Plastic Bag With

Williams-Sonoma