Penne With Italian Sausage, Spinach And Bread Crumbs

Ingredients

  • Coarse salt, to taste ;
  • 1 lb. penne ;
  • 2 Tbs. extra-virgin olive oil ; ;
  • 1 1/2 lb. sweet Italian sausage, casings removed ;
  • 2 garlic cloves, thinly sliced ;
  • 1/4 cup dry red wine ; ;
  • 6 oz. baby spinach leaves ;
  • 1/2 cup olive oil-packed sun-dried tomatoes, drained and chopped ; ;
  • 2 tsp. fennel seeds, crushed ;
  • 1/4 tsp. red pepper flakes ;
  • 1/2 cup crushed seasoned croutons ;
  • 1/2 cup shaved pecorino romano cheese, plus more for serving ;
  • 1/2 cup heavy cream, warmed ;
  • Freshly ground black pepper, to taste ;

Description

Pasta Dishes Are Often An Ideal Way To Entertain During The Week. Many Require Nothing More Than Assembling A Few Ingredients In A Large Bowl And Tossing Them Together With Just-cooked Pasta. You Can Spice Up The Dish With Hot, Rather Than Mild, Sausage,

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