Ingredients
Meatballs
1/2 pound ground beef
1/4 pound ground pork
1/3 cup dried bread crumbs
3 tablespoons chopped flat-leaf parsley
3 tablespoons grated Parmesan
2 tablespoons chopped garlic
2 tablespoons chopped oregano
1/2 teaspoon salt
1/2 teaspoon pepper
1 egg, beaten
Pinch of ground nutmeg
Pinch of paprika
Soup
2 tablespoons unsalted butter
3/4 cup chopped white onions
3/4 cup chopped carrots
2 tablespoons chopped garlic
Salt and pepper to taste
4 cups low-sodium chicken broth
1 (28-ounce) can whole tomatoes, drained and halved
1 cup uncooked orzo
2 cups shredded kale
Description
There Are Endless Variations On This Soup, But The Main Elements Are Meatballs And Greens. In Our Recipe, We Make Meatballs Of Ground Beef And Pork, And We Add Plenty Of Fresh Herbs And Kale For The Green Component. While The Name Indicates That The Soup
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