Ingredients
3 pounds russet potatoes, peeled and cut into 1-inch chunks
Salt and ground black pepper to taste
1/3 cup light or regular sour cream
1/3 cup gluten-free mayonnaise
1/4 cup mixed chopped herbs such as parsley, basil and thyme
2 tablespoons lemon juice
2 ribs celery, chopped
1/2 small onion, chopped
Description
Potato Salad Is One Of Those Dishes That Can Help Limit The Cost Of A Summer Get-together. Learn To Make This One, Then Try A Few Of Your Own Special Touches--maybe Curry Powder, Chopped Hard-cooked Eggs, Black Olives Or Roasted Red Peppers? For A Mayonna
Wholefoods
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