Smoked Salmon Sandwiches With Cream Cheese And Chives

Ingredients

3 ounces Neufchâtel or other light cream cheese, softened
6 slices white sandwich bread, crusts removed
1 teaspoon lemon zest
1 tablespoon chopped chives
1/4 pound (4 ounces) sliced smoked salmon

Description

The Italians Call These Sandwiches, Made With Soft White Bread, Tramezzini. This Twist Pairs Smoked Salmon And Light Cream Cheese With A Touch Of Lemon Zest.

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