Cinnamon Sweet Rolls With Dates And Walnuts


3/4 cup milk
4 tablespoons butter
1/4 cup warm water (about 110°F)
3 tablespoons plus 2 teaspoons sugar, divided
1 (1/4-ounce) package active dry yeast
1 teaspoon fine salt
1 egg, beaten
1 1/2 cups all-purpose flour
1/2 cup whole wheat pastry flour
1 to 2 tablespoons honey

3 tablespoons butter, at room temperature
1/2 cup sugar
2 teaspoons ground cinnamon
1/2 cup chopped walnuts
1/3 cup finely chopped pitted dates


These Sweet Rolls Are Perfect To Serve When You Have Company Since You Can Easily Make Them The Day Before. Bake The Rolls First Thing In The Morning And Your Guests And Family Will Wake Up To The Sweet Scents Of Cinnamon, Walnuts And Dates.

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