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Ingredients

6 to 8 satsumas or other sweet citrus such as clementines or tangerines
2 tablespoons rice vinegar
2 tablespoons low-sodium tamari or soy sauce
1 tablespoon cornstarch
1 teaspoon fresh grated ginger
2 teaspoons sesame oil, divided
3/4 pound top sirloin steak, thinly sliced against the grain
2 teaspoons canola oil
3 cups small broccoli florets
1 1/2 cups snow peas
1 red bell pepper, thinly sliced
3 green onions, thinly sliced and divided
3 cups cooked brown rice

Description

Satsumas Are A Sweet, Juicy And Easy-to-peel Citrus. In This Colorful Stir-fry, Satsuma Peel Adds Intense Flavor, Satsuma Juice Is Used To Create A Rich Sauce And Segments Of Satsuma Provide A Final Burst Of Citrus. Prep All Of Your Ingredients Before Sta

Wholefoods