Bowtie Pasta With Sausage And Sage

Ingredients

1 pound dried farfalle pasta*
1 tablespoon extra virgin olive oil
1 small yellow onion, chopped
1 (12-ounce) package sweet italian sausage, cut into 1/2 " slices*
1/2 cup dry red wine
1 (14.5-ounce) can diced tomatoes*
1 (15-ounce) can cannellini beans, rinsed and drained*
1 tablespoon chopped fresh sage
Salt and pepper to taste
2/3 cup shredded Parmesan cheese*

Description

An Easy Recipe That Combines The Sweet Flavors Of Italian Sausage With The Underused But Delicious Herb Sage. Pair With A Salad Of Arugula And Fennel For A Wonderful Italian Meal. Ingredients With An Asterisk (*) Are Available In The <a Hre

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