Lemon Tea Bread

Ingredients

  • BREAD
  • 1 3/4 cups all-purpose flour
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup granulated sugar
  • 1/2 cup vegetable oil
  • 3 tablespoons lemon juice
  • 1 tablespoon grated lemon peel
  • 2 large eggs
  • 2/3 cup (5 fl.-oz. can) NESTLÉ® CARNATION® Evaporated Fat Free Milk
  • GLAZE
  • 1 tablespoon lemon juice
  • 1 tablespoon granulated sugar

Description

The Lemon Glaze Adds An Extra Hint Of Sweetness To Bake-and-serve Bread.<BR><BR>

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