Ingredients
- 1 package (9 ounces) BUITONI Refrigerated Fettuccine, prepared according to package directions, kept hot
- 3/4 cup water
- 1 cup broccoli florets
- 1/2 cup sliced carrots
- 1/2 cup red bell pepper strips
- 3 tablespoons butter or margarine
- 2 tablespoons all-purpose flour
- 1 cup NESTLî CARNATION® Evaporated Milk
- 1/2 cup chicken broth
- 1/2 cup (1.5 ounces) BUITONI Refrigerated Freshly Shredded Parmesan Cheese
- 1/2 cup (2 ounces) grated provolone cheese
- 1/8 teaspoon cayenne pepper
- Freshly ground black pepper to taste
Description
Mmm! The Mix Of Different Vegetables And Herbs, The Creaminess Of Evaporated Milk, And The Combination Of Cheeses, Make This Fettuccine Primavera Dish The Favorite Of All. Take A Bit Of Italy Home!
Very Best Baking
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter