Ingredients
- CRUST
- 2 cups all-purpose flour
- 3/4 cup (1 1/2 sticks) butter or margarine, cut into pieces, softened
- 1/3 cup packed brown sugar
- FILLING
- 4 large eggs
- 3/4 cup light corn syrup
- 3/4 cup granulated sugar
- 2 tablespoons butter or margarine, melted
- 1 tablespoon cornstarch
- 1/4 cup amaretto liqueur or 1/2 teaspoon almond extract
- 2 cups sliced almonds
- 2 cups (12-oz. pkg.) NESTLî TOLL HOUSE® Semi-Sweet Chocolate Morsels, divided
- CHOCOLATE DRIZZLE (recipe follows)
Description
Chocolate Amaretto Bars Feature A Delicious Layer Of Chocolate Fudge With A Hint Of Amaretto On A Buttery Crust. Top It All Off With A Drizzling Of Chocolate And You've Got An Amazing Dessert.
Very Best Baking
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