Aubergines with cherry tomato sauce


Breadcrumbs, Parmesan, Parsley, Salt, Balsamic Vinegar, Vinegar, Cloves, Garlic, Olive Oil, Onion, Mozzarella, Mozzarella Cheese, Ground Black Pepper, Red Onion, Tomatoes, Cherry Tomatoes, Red Wine


Mike Robinson's Mediterranean-inspired Recipe For Stuffed Aubergine Slices Baked In Tomato Sauce Makes A Delicious Starter Or Light Meal

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