Ingredients
- 1 tsp extra virgin olive oil
- 1 large onion, thinly sliced
- 3 rashers bacon, rind removed and sliced into batons
- 3 tbsp dried breadcrumbs
- 4 medium eggs
- 250 ml milk
- 170 g goats cheese or ricotta cheese, crumbled
- lightly dressed watercress, to serve
Description
Tarts Are Great Breakfast Food, But Who Wants To Roll Pastry In The Morning? In Bill Granger’s Recipe The Breadcrumbs Form A Base, Eliminating The Need…
UK TV
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