Ingredients
- 220 g angel hair pasta
- olive oil, for frying and drizzling
- 1 handful chestnut mushrooms, sliced
- 1 cloves garlic, finely chopped
- 2 sprigs thyme
- 1 tbsp butter
- 3 tbsp truffle oil
- 40 g pecorino cheese, grated
Description
Fine Threads Of Pasta Combine With Garlicky Mushrooms And A Dash Of Truffle Oil In Aaron Craze’s Chic Supper
UK TV
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