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Ingredients

• 300 g plain flour
• 300 g fine cornmeal
• 3 tbsp caster sugar
• 1 tsp baking powder
• 1 tbsp ground cinnamon
• 1-2 tsp vanilla extract
• 50 g butter
• 4-6 tbsp water
• vegetable oil, for deep-frying

• 2 tbsp caster sugar
• 2 tsp ground cinnamon

Description

Traditionally Served With Spicy Savoury Dishes, Aaron Craze’s Sugary Version Of These Jamaican Fried Dumplings Make The Perfect Sweet Snack

UK TV