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Ingredients

• 6 ripe plum tomatoes, chopped
• 1/2 red onion, chopped
• 50 g soft brown sugar
• 1/2 tsp dried red chilli flakes
• 3 tbsp white wine vinegar
• pinches ground cinnamon

• 450 g minced lamb
• 50 g fresh breadcrumbs
• 2 tbsp grated parmesan
• 1/2 tsp ground coriander
• 1/2 tsp ground cumin
• 1 red onion, peeled, finely chopped
• 1 egg
• 2 tsp coriander
• flour, for dusting
• 1-2 tbsp olive oil

• small bread rolls
• mayonnaise
• sliced tomatoes
• lettuce

Description

Kevin Dundon Whips Up A Batch Of Moreish And Aromatic Lamb Burgers That Are Perfect For Snacking On

UK TV