Ingredients
- 225 g lightlight muscovado sugar
- 225 g butter, or margarine
- 225 g plain flour
- 1 tsp mixed spice
- 1 tsp ground cinnamon
- 1/2 tsp ground ginger
- 1/2 tsp ground nutmeg
- 1/2 tsp bicarbonate of soda
- large pinches salt
- 4 eggs, beaten
- 1 tbsp black treacle
- 1 apple
- 1 orange, grated rind
- 275 g raisins
- 275 g currants
- 275 g sultanas
- 65 g almonds
- 5 tbsp brandy
Description
Beverley Glock's Recipe For Quick-Christmas Cake Can Be Made Into Ten Individual Servings, Ideal For Presents Or For A Festive Tea Party
UK TV
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