Ingredients
- 6 sheets filo pastry, thawed
- melted butter, plus a small knob
- 3 Granny Smith apples
- 100 g fresh or frozen cranberries
- 120 g caster sugar
- seeds from 1 vanilla pods
- grated zest and juice of 1 oranges
- juice of 1 lemons
- 400 ml ready-made custard
- 1 star anise
- grated zest of 1 oranges
Description
Tony Tobin's Scrumptious Apple And Cranberry Strudel With Anise- And Orange-scented Custard Makes An Irresistible Autumn Dessert
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