Apple and toffee almond tart

Ingredients

  • 100 g unsalted butter
  • 100 g caster sugar
  • a few drops of almond essence
  • pinch of salt
  • 50 g plain flour
  • 50 g ground almonds
  • 2 medium eggs, beaten
  • 250 g sweet shortcrust pastry
  • 1 can of condensed milk, boiled for 2 hours then cooled
  • 4 crisp English apples
To serve:

  • a dash of Somerset brandy
  • icing sugar
  • clotted cream

Description

For A Luscious Dessert Try Martin Blunos's Delectable Apple Tart, Flavoured With Almonds And Condensed Milk Toffee

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