Ingredients
- 1 aubergine
- olive oil
- 150 g feta cheese, crumbled
- 1 small clove garlic, finely chopped
- handful of mint leaves, shredded
- handful of coriander leaves, shredded
- squeeze of lemon juice
- black pepper
Description
From Tamasin Day-Lewis, A Beautiful Salad Of Milk-white Feta And Fresh Green Herbs On Golden Roasted Aubergine Slices
UK TV
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