Vermont Pork Chops With Squash

Ingredients

6 pork loin chops, 1/2-inch thick
1/3 cup flour
1/2 teaspoon salt
1/4 teaspoon ground allspice
1/4 teaspoon ground ginger
Dash black pepper
1 medium acorn squash, cut into 6 round slices
1/4 cup butter, divided
2 tablespoons brown sugar
1 1/2 cups pear nectar
1 large pear, sliced thinly or chopped
1/3 cup raisins
maple syrup, if desired

Description

Pork Be Inspired Favicon Pork Be Inspired
View Full Recipe



MS Found Country:US image description
Back to top