Ingredients
1 10-oz package refrigerated pizza crust
cornmeal
1 teaspoon oil
1 medium onion, thinly sliced
1 green bell pepper, seeded and thinly sliced (or 1/2each red and green bell peppers)
1/2 cup pizza sauce
2 ounces pepperoni, thinly sliced
1 cup cheese, shredded (4 oz.), (blend of mozzarella, provolone, Parmesan and Romano)
cornmeal
1 teaspoon oil
1 medium onion, thinly sliced
1 green bell pepper, seeded and thinly sliced (or 1/2each red and green bell peppers)
1/2 cup pizza sauce
2 ounces pepperoni, thinly sliced
1 cup cheese, shredded (4 oz.), (blend of mozzarella, provolone, Parmesan and Romano)
Description
Pork Be Inspired
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter