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Ingredients

• 1 pound bulk pork sausage
• 2-1/2 cups all-purpose flour
• 4 teaspoons baking powder
• 1 teaspoon ground cinnamon
• 1/8 teaspoon ground nutmeg
• 3 eggs, separated
• 1-1/3 cups milk
• 1 cup applesauce
• 2/3 cup vegetable oil

Description

Find Recipes For Applesauce/Sausage Waffles And Other Apple Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Skillet, Brown And Crumble Sausage Until No Longer Pink. Meanwhile, In A Large Bowl, Combine Flour, Baking Powde

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