Autumn Soup Recipe


  • 1 can (28 ounces) stewed tomatoes
  • 1 pound ground beef
  • 1 cup chopped onion
  • 1 cup diced carrot
  • 1 cup diced celery
  • 1 cup diced peeled potato
  • 1 cup diced peeled rutabaga
  • 1 bay leaf
  • 1/8 teaspoon dried basil
  • 4 cups water


Find Recipes For Autumn Soup And Other Beef Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Puree Tomatoes In A Blender; Set Aside. In A Large Skillet, Cook Beef Over Medium Heat Until No Longer Pink; Drain. Stir In Tomatoes

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