Ingredients
- PASTRY:
- 4 cups all-purpose flour
- 2 teaspoons salt
- 1-1/3 cups shortening
- 8 to 9 tablespoons cold water
- FILLING:
- 8 cups chopped peeled tart apples
- 1/4 cup sugar
- 3/4 teaspoon ground cinnamon
- SYRUP:
- 2 cups water
- 1 cup packed brown sugar
- Whipped topping or vanilla ice cream, optional
- Mint leaves, optional
Description
Find Recipes For Apple Dumpling Dessert And Other Apple Dessert Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Bowl, Combine Flour And Salt; Cut In Shortening Until The Mixture Resembles Coarse Crumbs. Sprinkle With Wate
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