Ingredients
- 1 large onion, chopped
- 1/2 teaspoon rubbed sage
- 2 tablespoons butter
- 1 can (14-1/2 ounces) chicken or vegetable broth
- 3/4 cup water
- 2 medium tart appless, peeled and finely chopped
- 1 package (12 ounces) frozen mashed squash, thawed
- 1 teaspoon ground ginger
- 1/2 teaspoon salt
- 1/2 cup fat-free milk
Description
Find Recipes For Apple Squash Soup And Other Apple Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Saucepan, Saute Onion And Sage In Butter For 3 Minutes Or Until Tender. Add The Broth, Water And Apples; Bring To A
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