Almond Butterhorns Recipe

Ingredients

  • 3-1/4 teaspoons active dry yeast
  • 1 cup warm 2% milk (110° to 115°)
  • 1/2 cup sugar, divided
  • 1 cup butter, softened
  • 4 cups all-purpose flour
  • 1/8 teaspoon salt
  • 4 eggs
  • FILLING:
  • 5 tablespoons butter, softened, divided
  • 1 cup sugar
  • 1 cup ground almonds
  • 1 egg, lightly beaten
  • 1 teaspoon almond extract
  • 1/2 teaspoon grated lemon peel
  • GLAZE:
  • 1 cup confectioners' sugar
  • 2 tablespoons 2% milk
  • 1/4 teaspoon vanilla extract

Description

Find Recipes For Almond Butterhorns And Other Almond Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Small Bowl, Dissolve Yeast In Milk. Add 1/4 Cup Sugar And Butter; Mix Well. In A Large Bowl, Combine The Flour, Salt An

Taste of Home Favicon Taste Of Home
View Full Recipe



Found Country:US image description
Back to top