Apricot Pastry Bars Recipe

Ingredients

  • 4 cups all-purpose flour
  • 1 cup plus 2 tablespoons sugar, divided
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1 cup shortening
  • 3 eggs, separated
  • 1/4 cup 2% milk
  • 1-1/2 teaspoons vanilla extract
  • 4 cans (12 ounces each) apricot filling
  • 1 cup chopped walnuts

Description

Find Recipes For Apricot Pastry Bars And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Bowl, Combine The Flour, 1 Cup Sugar, Baking Powder, Salt And Baking Soda. Cut In Shortening Until Mixture Resembles

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