Ingredients
- 1 cup all-purpose flour
- 3/4 cup cornstarch
- 1-1/4 teaspoons salt
- 1-1/4 teaspoons baking powder
- 3/4 teaspoon baking soda
- 3/4 teaspoon garlic salt
- 1/2 teaspoon pepper
- 1 cup beer or nonalcoholic beer
- 3 egg whites
- 2-1/2 pounds fresh asparagus, trimmed
- Oil for deep-fat frying
- Ranch salad dressing
Description
Find Recipes For Fried Asparagus And Other Appetizer Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Bowl, Combine The First Seven Ingredients. Combine Beer And Egg Whites; Stir Into Dry Ingredients Just Until Moistened.
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