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Ingredients

• 8 medium carrots, sliced
• 9 dried apricots, sliced
• 1 tablespoon butter
• 1 tablespoon brown sugar
• 1 tablespoon snipped fresh dill or 1 teaspoon dill weed
• 1/2 teaspoon fennel seed, crushed
• 1/8 teaspoon ground mustard

Description

Find Recipes For Herbed Apricots 'n' Carrots And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Place Carrots And Apricots In A Saucepan; Cover With Water. Bring To A Boil. Cover And Cook For 8 Minutes Or Until Carro

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