Ingredients
- 1 cup confectioners' sugar
- 2 eggs
- 1/2 cup lemon juice
- 1/2 teaspoon salt
- 1/2 pound spaghetti, broken into 2-inch pieces
- 1 can (20 ounces) pineapple tidbits
- 3 medium tart apples, diced
- 1 carton (8 ounces) frozen whipped topping, thawed
- 1/4 cup chopped walnuts
- Maraschino cherries, halved
Description
Find Recipes For Spaghetti Fruit Salad And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Saucepan, Combine Sugar, Eggs, Lemon Juice And Salt; Cook And Stir Over Medium Heat Until Temperature Reaches 160°
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