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Ingredients

• 1 pound fresh asparagus, trimmed and cut into 1/2-inch pieces
• 1 cup chopped seeded tomatoes
• 1/2 cup finely chopped onion
• 1 small jalapeno pepper, seeded and finely chopped
• 1 tablespoon minced fresh cilantro
• 1 garlic clove, minced
• 1 teaspoon cider vinegar
• 1/4 teaspoon salt
• Tortilla chips

Description

Find Recipes For Asparagus Salsa And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Place Asparagus In A Large Saucepan; Add 1/2 In. Of Water. Bring To A Boil. Reduce Heat; Cover And Simmer For 2 Minutes. Drain And

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