- 8 ounces uncooked fettuccine
- 1 envelope Alfredo sauce mix
- 1 package (8 ounces) imitation crabmeat
- 6 ounces bay scallops
- 6 ounces uncooked medium shrimp, peeled and deveined
- 1 tablespoon plus 1-1/2 teaspoons butter
- 1/8 to 1/4 teaspoon garlic powder
Find Recipes For Alfredo Seafood Fettuccine And Other Cooking Style Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Cook Fettuccine According To Package Directions. Meanwhile, Prepare Alfredo Sauce According To Package Directions.