Apricot Empanadas Recipe


  • 1 cup butter, softened
  • 2 packages (3 ounces each) cream cheese, softened
  • 2 cups all-purpose flour
  • 2 teaspoons grated lemon peel
  • 6 tablespoons apricot jam
  • Cinnamon-sugar


Find Recipes For Apricot Empanadas And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Small Bowl, Cream Butter And Cream Cheese Until Light And Fluffy. Gradually Beat In The Flour And Lemon Peel. Shape Dough Int

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