Ingredients
- 2 tablespoons finely chopped onion
- 1 tablespoon minced celery
- 1 tablespoon minced green pepper
- 1 teaspoon butter
- 2 tablespoons egg substitute
- 2 tablespoons mayonnaise
- 2 tablespoons seasoned bread crumbs
- 1/2 teaspoon seafood seasoning
- 1/2 teaspoon ground mustard
- 1/2 teaspoon Worcestershire sauce
- 6 ounces fresh or canned crabmeat, drained, flaked and cartilage removed
- 1 tablespoon canola oil
- Tartar sauce, optional
Description
Find Recipes For Maryland Crab Cakes And Other Cajun Dinner Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Small Skillet, Saute The Onion, Celery And Green Pepper In Butter Until Tender. In A Bowl, Combine The Egg Subst
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