Ingredients
- 1 boneless whole pork loin roast (2 to 3 pounds)
- 1 can (14-1/2 ounces) chicken broth
- 1 cup unsweetened apple juice
- 1/2 cup Dijon mustard
- 6 tablespoons cornstarch
- 6 tablespoons cold water
Description
Find Recipes For Apple-Dijon Pork Roast And Other Comfort Food Dinner Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Place Roast In A 5-qt. Slow Cooker. In A Small Bowl, Combine The Broth, Apple Juice And Mustard; Pour Over
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