Ingredients
- 1 small onion, sliced
- 2 celery ribs, sliced
- 1 tablespoon butter
- 2 cups cubed cooked turkey breast
- 1 can (8 ounces) sliced water chestnuts, drained
- 1-1/4 cups reduced-sodium chicken broth
- 2 tablespoons cornstarch
- 1/4 cup cold water
- 3 tablespoons reduced-sodium soy sauce
- 1 can (14 ounces) canned bean sprouts, drained
- Hot cooked rice
Description
Find Recipes For Turkey Chop Suey And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Skillet, Saute Onion And Celery In Butter Until Tender. Add The Turkey, Water Chestnuts And Broth; Bring To A Boil. Redu
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