Artichoke Chicken Pizza Recipe


  • 1 sheet frozen puff pastry, thawed
  • 1 pound boneless skinless chicken breast, cubed
  • 1 medium onion, halved and thinly sliced
  • 2 tablespoons olive oil
  • 2 cans (14-1/2 ounces each) diced tomatoes, well drained
  • 2 jars (6-1/2 ounces each) marinated artichoke hearts, drained and coarsely chopped
  • 1 can (2-1/4 ounces) sliced ripe olives, drained
  • 3/4 teaspoon dried oregano
  • 3/4 cup prepared Alfredo sauce
  • 3/4 cup shredded Monterey Jack cheese


Find Recipes For Artichoke Chicken Pizza And Other Artichoke Hearts Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: On A Lightly Floured Surface, Roll Out Pastry Into A 15-in. X 10-in. X 1-in. Rectangle. Transfer To An Ungreased 15-

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