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Ingredients

• 8 ounces uncooked linguine
• 1/3 cup reduced-sodium soy sauce
• 1/4 cup water
• 2 tablespoons lemon juice
• 1-1/2 teaspoons sesame oil
• 2 medium carrots, julienned
• 1/2 medium sweet red pepper, julienned
• 1-1/2 teaspoons olive oil, divided
• 1/2 cup fresh snow peas
• 1 garlic clove, minced
• 1 small zucchini, julienned
• 1/2 cup canned bean sprouts
• 1 green onion, julienned

Description

Find Recipes For Asian Linguine Salad And Other Asian Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Cook Linguine According To Package Directions; Drain And Place In A Large Serving Bowl. In A Small Bowl, Whisk The Soy Sauce, Wate

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