Ingredients
- 1 tablespoon butter
- 1 small onion, thinly sliced
- 4 cod or haddock fillets (6 ounces each)
- 1 teaspoon seasoned salt
- 1/2 teaspoon dill weed
- 1/4 teaspoon pepper
- 1/4 cup grated Parmesan cheese
- 1/4 cup fat-free mayonnaise
- 1 tablespoon minced fresh parsley
- 1 tablespoon lemon juice
- 2 tablespoons sliced almonds, toasted
Description
Find Recipes For Almond-Topped Fish And Other Almond Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Place Butter In A 13-in. X 9-in. Baking Dish; Place In A 400° Oven Until Melted. Spread Butter Over Bottom Of Dish;
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