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Ingredients

• 1 can (20 ounces) unsweetened crushed pineapple
• 1 large mango or 2 medium peaches, peeled and chopped
• 2 medium kiwifruit, peeled and chopped
• 1/4 cup chopped macadamia nuts
• 4-1/2 teaspoons brown sugar
• 4-1/2 teaspoons flaked coconut
• 8 flour tortillas (8 inches)
• 1 tablespoon water
• 1/4 cup sugar
• 1 to 2 teaspoons ground ginger

Description

Find Recipes For Fruit Salsa With Ginger Chips And Other Appetizer Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Drain Pineapple, Reserving 3 Tablespoons Juice. In A Large Bowl, Combine The Pineapple, Mango, Kiwi, Nuts, Brown Suga

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