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Ingredients

• 1 pound ground beef
• 1 large onion, chopped
• 2 celery ribs, chopped
• 1/2 cup chopped green pepper
• 1 package (5-1/4 ounces) au gratin potatoes
• 1 can (10-3/4 ounces) condensed tomato soup, undiluted
• 1 teaspoon Worcestershire sauce
• 1-3/4 cups water
• 2/3 cup milk

Description

Find Recipes For Au Gratin Beef Bake And Other Baked Potatoe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Skillet, Cook The Beef, Onion, Celery And Green Pepper Until Met Is No Longer Pink And Vegetables Are Tender; Dr

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