Ingredients
- 1 pound fresh green beans, cut into 3-inch pieces
- 1/3 cup apricot preserves
- 1 tablespoon butter
- 1/4 teaspoon salt
Description
Find Recipes For Apricot-Glazed Green Beans And Other Cooking Style Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Place Beans In A Steamer Basket In A Saucepan Over 1 In. Of Water. Bring To A Boil; Cover And Steam For 7-8 Minutes
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