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Ingredients

• 4 bone-in center-cut pork loin chops (3/4 inch thick and 7 ounces each)
• 2 tablespoons canola oil
• 1 cup apple cider or apple juice
• 2 tablespoons brown sugar, divided
• 1 teaspoon salt
• 1/4 teaspoon dried rosemary, crushed
• 1/4 teaspoon dried thyme
• 1 tablespoon cornstarch
• 1 tablespoon cold water
• 2 large tart apples, sliced
• 1/2 cup sliced onion
• 2 tablespoons butter

Description

Find Recipes For Apple-Glazed Pork Chops And Other Apple Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Skillet, Brown Pork Chops In Oil. Add The Cider, 1 Tablespoon Brown Sugar, Salt, Rosemary And Thyme. Cover An

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