Login to Save Like

Ingredients

• 6 tablespoons Crisco Pure Olive Oil, divided
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 3 teaspoons minced fresh gingerroot, divided
• Dash pepper
• 1 beef flank steak (1 pound), thinly sliced
• 2 tablespoons cornstarch
• 1 cup beef broth
• 3 tablespoons soy sauce
• 1 tablespoon cider vinegar
• 1-1/2 pounds fresh asparagus, trimmed and cut into 2-inch pieces
• 1 can (8 ounces) sliced water chestnuts, drained
• 1/4 cup chopped green onions
• 4 cups hot cooked rice

Description

Taste Of Home