Ingredients
- 2 teaspoons cornstarch
- 1/2 cup chicken broth
- 3 tablespoons apricot preserves
- 1 tablespoon reduced-sodium soy sauce
- 1 teaspoon sesame seeds, toasted
- 1 medium green pepper, julienned
- 1 medium sweet red pepper, julienned
- 1/4 cup sliced green onions
- 1 garlic clove, minced
- 2 teaspoons canola oil
- 1/2 pound uncooked medium shrimp, peeled and deveined
- 1/2 cup sliced water chestnuts, drained
- 1-1/2 cups hot cooked rice
Description
Find Recipes For Apricot-Glazed Shrimp And Other Cooking Style Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Bowl, Combine The Cornstarch, Broth, Preserves, Soy Sauce And Sesame Seeds Until Blended; Set Aside.
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